Rishipanchamichi Bhaji (Seasonal Mixed Vegetables)
This vegetable preparation is specially prepared for Rishipanchami Vrat. The blend of seasonal vegetables creates delectable flavours. Preparation time: 1 hour Cooking time: 40 minutes Servings: 10 10-12 medium size colocasia leaves with stems 250 gms snake gourd 250 gms ridge gourd 250 gms red pumpkin 250 gms yam (suran) 6 hogplums / 2…
